Complementary Suppliers
First and foremost, we are a Purveyor of Boar’s Head food products. We do not distribute products that compete against products within the Boar’s Head portfolio. However, we do carry a number of complimentary products that enable us to better serve our customers. Check our our growing list of proudly-supported brands:
Boar’s Head Brand was established in the New York City area in 1905. Dissatisfied with the quality of hams available, our founder Frank Brunckhorst set out to craft products of uncompromising standards by using only the finest ingredients. Our products are made of only the finest ingredients: premium whole cuts of beef, pork and poultry, and spices sourced from around the globe.
Pat LaFrieda Meat Purveyors has supplied meat to restaurants and hotels for over a century, and the tradition continues through its fourth generation. We work with small domestic farms from all around the country to seek the highest quality meats from reputable growers. Custom cutting and portioning to your specifications is our specialty
Although Ivy City Smoke House is itself a young business, the people at the heart of the company have hundreds of years of combined experience in the seafood and food industries. Our buyers have been sourcing the finest seafood locally, nationally and internationally since 1984 and are local leaders in the movement toward sustainable fisheries.
Sweet Street is the leading innovator in the dessert industry. We’re still owned and operated by Sandy and headquartered in Reading where Sandy is also the head of research and development, leading a team of like-minded, passionate researchers and recipe developers who now bake for restaurants in over 60 countries, on every continent.
Father Sam's Bakery has been a grocery store staple since our founding. Whether it be our signature pocket breads or our premium wraps and tortillas, we continue to stand out and keep our customers coming back. Our private label capabilities make it easy for retailers to offer high quality products in their brand while leaving the heavy lifting of operations and HACCP guidelines up to us.
We bake premium quality all-butter baked goods for businesses of all sizes, from neighborhood cafés, coffee bars and local gourmet markets to regional distributors and national and international food service. From our own selection of popular products to custom large-scale contract manufacturing, we are here to provide your customers with the finest bakery products.
Based in North Carolina, our authentic recipes reflect the spices and unique flavors of the area. Our potato chips are small-batch and kettle cooked to have a distinct crunch. We offer a variety of flavors that keep you coming back for more. In addition to our amazing snacks -- we donate to feed the hungry with every bag sold. Snack Great and Do Good!
Since the family bakery first opened in 1904, legendary Philly sandwiches have gotten that way by starting on an Amoroso's roll. With a light, crisp crunch on the outside and a soft yet firm bite inside, Amoroso's Bread & Rolls are Hearth-Baked from scratch and delivered fresh every day of the week.
After 25 years in the restaurant business, Founder & Baker Tracy Gribbon understands the importance of clean healthy food. Beginning with a process as old as time itself, Georgia Sourdough Co. crackers are all made using the same starter that has been used from day one. Handmade from scratch the crackers are rolled, baked and sliced into crackers each shaped as unique as the next.
The quality ingredients in Nutella® are the results of the daily efforts of every single person along the supply-chain. At Ferrero, consumer focus isn’t just an abstract value, it’s something we put into practice every day, based on a sense of responsibility that goes beyond commercial goals. This responsibility is made tangible through the quality and freshness of our products.
At Tribeca Oven, providing you with artisan bread is a heartfelt experience that compels us to bake bread in the most authentic manner possible. We’re here to partner with you, whether that means inspiring your creativity or simply ensuring product consistency and quality. For more than 30 years, we have pursued a vision of quality and a passion for excellence.
Tom Cat Bakery, NYC’s leading artisan bakery has been serving our city’s finest tables for over 35 years. Since 1987, we have been handcrafting fine Italian, European style, and French breads in a variety of shapes including dinner rolls, buns, baguettes, batards, boules, pullman loaves, and gourmet sandwich rolls. With only a few exceptions, our breads are baked to order and delivered daily to the New York Metropolitan area.
We offer premier end-to-end sourcing solutions to manage the logistic intricacies that often accompany importing specialty foods. You’ll never have to worry about supply chain issues with Savor Imports. As your total imports supplier, we have resourcing expertise and strong industry partnerships that ensure cost efficiencies and product availability, with the exceptional quality, consistency, and value your business depends on.
Passionate and classically trained, chefs always have and always will helm our kitchens. It is, after all, the very heart of our company, which pulses with every hand-chop, delicate braise, slow simmer, and dash of spice. Kettle Cuisine's chef-driven approach is a tribute to the beliefs we were founded in, and ensures that the food created in our kitchens is always soulful and scratch-made for a fresh and unforgettable taste with uncompromising quality.
Based in the heart of Santa Barbara, Cambridge House® is one of the few smokehouses left in the world that still smokes salmon the true traditional way – by hand-curing the finest quality fresh salmon with a unique blend of salt and spices direct from the British Isles and smoking on an open-fire, wood burning kiln.
At Health-Ade, we’ve always been on a mission to inspire you to discover the power of your gut and become YOUR happiest and healthiest self. At Health-Ade, we ferment organic green and black teas with a culture of yeast, bacteria, and organic cane sugar to make our kombucha the way it’s been made for thousands of years. We then add refreshing organic fruit juices to achieve the perfect balance of tangy and sweet.
Badia Spices has been bringing families and flavors together for more than 50 years. What started in a small Miami garage with Joseph “Pepe” Badía and his father has grown into a global brand found in over 80 countries and trusted by 130+ customers worldwide.
​From spices and blends to olive oils, organics, teas, and hot sauces, Badia continues to inspire creativity in the kitchen, bringing great flavor to life one dish at a time.
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Our Mission is to provide foodservice operators with impeccable food products, accompanied by an unrivaled service level that enables them to increase sales, maximize cash flow, and reduce unnecessary inventory levels. If you are looking for a partner to help take you where you're looking to go -- Let's have a conversation and grow together
Highland Provisions Co.
900 Westlake Parkway, Ste. 200
Atlanta, GA 30336
(770) 739-3354
sales@highlandpvco.com
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