Our Brands: Boar's Head, Bakery Supply, Cheese & More

Our Brands

Highland Provisions pairs the Boar's Head premium deli portfolio with specialty brands chefs ask for by name: wholesale bakery supply and French pastry ingredients, fruit purees, tart shells, wholesale cheese, charcuterie and Italian salumi, artisan breads and more. Everything below is delivered on the same truck across Greater Atlanta and surrounding markets.

Boar's Head in Atlanta

Boar's Head

Premium deli meats, cheeses and condiments, made since 1905. Highland Provisions is an authorized Boar's Head Purveyor serving restaurants, delis, hotels, clubs and markets across Greater Atlanta.

Pastry Essentials

Wholesale bakery supply for bakeries, hotels, restaurants, clubs and caterers: tart shells, fruit purees, pastry fillings, chocolate and ready-to-serve macarons.

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Since 1984, Bridor creates and manufactures high quality European bakery products. Thanks to our expertise and state-of-the-art technology, Bridor is a North American leader in manufacturing high quality and innovative breads and pastries. Our wide range of bakery products is easy to use and meets the highest industry standards. Bridor is part of the global Groupe Le Duff.

Ask about Moda

Moda Tart Shells

Prebaked, coated tart shells and cones, ready to fill. Sweet, savory, chocolate and graham shells in small, medium and large rounds, plus mini cones. They save hours of scratch work and come out identical every time.

Ask about Amifruit

Amifruit Fruit Purees

Frozen fruit purees from France, in 90/10 fruit-and-sugar and 100% fruit varieties: passion fruit, raspberry, mango, lychee, blood orange, calamansi and more. Also ready-to-use citrus zests, freeze-dried strawberries and semi-dried figs.

Pastry 1

Professional bakery and pastry ingredients, including fillings such as cannoli cream, for bakeries, hotels and restaurant pastry kitchens.

Ask about Pastry 1

Ask about Cuisine-tech

Cuisine Tech

Functional cookery ingredients for professional kitchens: texturizers and stabilizers for modern pastry and savory techniques.

Cacao Noel Chocolate

French chocolate for professional baking, including bake-stable chocolate batons for pain au chocolat and other laminated pastries.

Ask about Cacao Noel

Ask about Bon Patissier

Bon Patissier Macarons

Frozen French-style macarons, ready to serve: assorted flavors for petit fours, dessert platters and coffee service.

Ask about Jean Noel

Jean Noel Macarons

Frozen French macarons in curated flavor assortments, ready to thaw and serve on pastry buffets, as hotel amenities or as a cake component.

Wholesale Cheese, Charcuterie & Salumi

Wholesale cheese, charcuterie and Italian salumi for boards, sandwiches, pizza and plated dishes.

Ask about Levoni

Levoni Italian Salumi

Italian salumi made only from pigs born and bred in Italy: coppa, finocchiona, spicy schiacciata, 'nduja, guanciale, prosciutto cotto and antipasto trays.

Ask about Gourmand

Gourmand Charcuterie

French and Spanish charcuterie for boards and plates, including Bayonne ham, Serrano and Iberico ham plates, duck prosciutto, duck rillettes and pÃ¢tÃ© de campagne.

Ask about Sweet Grass

Sweet Grass Dairy Cheese

Award-winning Georgia cheeses from Thomasville, made from the family dairy's milk, including Thomasville Tomme, Asher Blue and pimento cheese. Available wholesale for restaurants, markets and caterers.

Smoked Fish & Seafood

Wholesale smoked fish and smoked salmon for brunch menus, bagel shops, delis, catering and hotel breakfast.

Ivy City Smokehouse

Smoked Fish Smoked fish from Washington, D.C.: cold- and hot-smoked salmon, gravlax, and smoked salmon and whitefish salads in retail and bulk sizes.

Ask about Ivy City

Breads & Bakery

Wholesale smoked fish and smoked salmon for brunch menus, bagel shops, delis, catering and hotel breakfast.

Tom Cat Bakery

Artisan breads from New York, including Japanese milk bread (shokupan) for sandwiches and toast.

Ask about Tom Cat Bakery

Ask about Amoroso's

Amoroso's

Hearth-baked bread and rolls, the classic cheesesteak roll and hoagie roll. Pair with Philly's Best cheesesteak meat.

Georgia Sourdough Co.

Artisan sourdough breads and baked goods.

Ask about Georgia Sourdough Co.

Tribeca Oven

Artisan breads, par-baked for fresh-from-the-oven service.

Ask about Tribeca Oven

Father Sam's Bakery

Pocket pitas and wraps for sandwiches and menus.

Ask about Father Sam's

Ask about McEntyre's Bakery

McEntyre's Bakery

Baked goods from McEntyre's Bakery

Desserts

Wholesale sweets and treats -- Experience a wide selection of amazing desserts.

Sweet Street

Desserts for foodservice: cakes, bars, cookies and more.

Ask about Sweet Street

Sweet Sam's Baking Company

Baked desserts for cafes, delis and catering.

Ask about Sweet Sam's

Ask about Nutella

Nutella

Nutella hazelnut spread in piping bags, made for crepes, pastries and desserts.

Cheesesteak Meat & Sandwich Program

Shaved steak, cheesesteak meat and soups for sandwich shops, delis, concessions and quick-service menus.

Ask about Philly's Best

Philly's Best

Cheesesteak Meat Shaved steak for cheesesteaks: sliced, ready-to-cook ribeye, sirloin and chicken sandwich steaks that go from freezer to grill.

Ask about Kettle Cuisine

Kettle Cuisine

Soups for foodservice.

Pantry, Snacks & Cooking

Zero Acre Farms

Cultured cooking oil made by fermentation: a seed-oil alternative for frying and cooking.

Ask about Zero Acre

Badia Spices

Spices and seasonings for every cuisine.

Ask about Badia

Kettle-cooked potato chips.

Ask about Carolina Kettle

Savor Imports

Imported specialty foods.

Ask about Savor

Beverages & Coffee

Ask about Malongo

Malongo

French coffee.

Boylan Bottling

Craft sodas, made since 1891.

Ask about Boylan Bottling

Health-Ade

Kombucha.

Ask about Heakth-Ade

Don't see a brand you need? Ask us. We add specialty lines based on what our customers want.

JOIN OUR JOURNEY

HEY, WE GO TOGETHER LIKE ...

Our Mission is to provide foodservice operators with impeccable food products, accompanied by an unrivaled service level that enables them to increase sales, maximize cash flow, and reduce unnecessary inventory levels. If you are looking for a partner to help take you where you're looking to go - Let's have a conversation and grow together.

CONTACT

Highland Provisions Co., Gourmet & Specialty Foods, authorized Boar’s Head Local Purveyor

Highland Provisions Co.
900 Westlake Parkway, Ste. 200
Atlanta, GA 30336

(770) 739-3354
sales@highlandpvco.com